- USDA-Inspected Beef, Texas, United States
- Butternut Squash, Mexico
- Carrots, Mexico
- Beets, Mexico
- Broccoli, USA
- Cranberries, USA
- Sunflower, Oil Spain
- Salmon Oil, Alaska, United States
- Dried Kelp, USA
- Salt, USA
- Chia Seeds, Paraguay
- Zinc Proteinate, Canada
- Vitamin E Supplement, France
- Manganese Proteinate, Canada
ENERGY ANALYSIS
AS FED
Calories per cup
174
MINERALS
AS FED
Calcium
3.9 g
Phosphorus
3.2 g
Ca:P Ratio:
1.20 : 1
Potassium
2.2 g
Sodium
1.2 g
Magnesium
0.2 g
Chloride
1.2 g
Iron
26.7 mg
Copper
7.3 mg
Manganese
2.9 mg
Zinc
57.2 mg
Iodine
1.2 mg
Selenium
0.3 mg
VITAMINS
AS FED
Vitamin A
21,999 IU
Vitmain D
602 IU
Vitamin E
103 IU
Thiamine, B1
1.6 mg
Riboflavin, B2
7.5 mg
Niacin, B3
40 mg
Pantothenic Acid, B5
15 mg
B6 (Pyridoxine)
2.6 mg
Vit B12
0.09 mg
Folic Acid
0.33 mg
Choline
998 mg
FATTY ACIDS
AS FED
Omega 6 to Omega 3 Ratio:
5.10 : 1
Linoleic Acid
5.4 g
Alpha-Linolenic Acid
0.3 g
EPA & DHA Acid*
1 g
- USDA-Inspected Beef, Texas, United States
- Butternut Squash, Mexico
- Carrots, Mexico
- Beets, Mexico
- Broccoli, USA
- Cranberries, USA
- Sunflower, Oil Spain
- Salmon Oil, Alaska, United States
- Dried Kelp, USA
- Salt, USA
- Chia Seeds, Paraguay
- Zinc Proteinate, Canada
- Vitamin E Supplement, France
- Manganese Proteinate, Canada
ENERGY ANALYSIS
AS FED
Calories per cup
174
MINERALS
AS FED
Calcium
3.9 g
Phosphorus
3.2 g
Ca:P Ratio:
1.20 : 1
Potassium
2.2 g
Sodium
1.2 g
Magnesium
0.2 g
Chloride
1.2 g
Iron
26.7 mg
Copper
7.3 mg
Manganese
2.9 mg
Zinc
57.2 mg
Iodine
1.2 mg
Selenium
0.3 mg
VITAMINS
AS FED
Vitamin A
21,999 IU
Vitmain D
602 IU
Vitamin E
103 IU
Thiamine, B1
1.6 mg
Riboflavin, B2
7.5 mg
Niacin, B3
40 mg
Pantothenic Acid, B5
15 mg
B6 (Pyridoxine)
2.6 mg
Vit B12
0.09 mg
Folic Acid
0.33 mg
Choline
998 mg
FATTY ACIDS
AS FED
Omega 6 to Omega 3 Ratio:
5.10 : 1
Linoleic Acid
5.4 g
Alpha-Linolenic Acid
0.3 g
EPA & DHA Acid*
1 g